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Zandu Katuki Churna

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Zandu Katuki Churna

Zandu Katuki Churna

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Kutki – Picrorhiza kurroa is a powerful Ayurvedic herb.

In powder form/tablet form.

Kutki medicinal qualities:

Rasa (Taste) – Tikta – Bitter

Vipaka – taste conversion after digestion- Katu (pungent)

Guna (qualities)-Ruksa, Laghu (light to digest)

Veerya- Sheeta (cold potency)       

Effect on Tridosha – Balances Kapha and Pitta

Part used- Root, Underground stem (Rhizome & Roots)


Powder 0.5-1 g (therapeutic) and 3-6 g (purgative).

Picrorhiza Kurroa uses:

  • Asrajit – being coolant, useful in bleeding disorders such as menorrhagia, nasal bleeding etc.
  • Dahajit – relieves burning sensation (as in case of diabetic neuropathy)
  • Arochaka – useful in anorexia
  • Vishamajvara – useful in chronic recurrent fever
  • Bhedani, Rechani – piercing, causes purgation / diarrhea
  • Deepani – improves digestion and metabolism
  • Hrudya – good for heart
  • Kapha Pitta Jwarapaha – useful in fever of Kapha and Pitta origin.
  • Prameha – useful in urinary tract disorders, diabetes
  • Shvasa – useful in asthma, dyspnoea,
  • Kasa – useful in cough, cold,
  • Kushtahara – useful in skin disorders
  • Orally, it is used in the treatment of Vitiligo, jaundice, hepatitis and rheumatoid arthritis.
  • It acts as a potent liver stimulant. In higher doses, it acts as purgative.
  • It is very useful in relieving intestinal worm infestation
  • It is useful in weight loss treatment.
  • Useful in restoration of liver functions after alcohol toxicity.