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AVP Lasunaerandadi Kashayam

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AVP Lasunaerandadi Kashayam

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Lashuna Erandadi Kashayam , lashuna means garlic and eranda means castor, being the main ingredients in this preparation.

Its usage:

1.It is used to relieve bloating and gas distention in abdomen.

2.It is used in the treatment of ascites

3.It strengthens abdominal muscles. Hence useful in Hernia.

4.It basically helps to relieve intra abdominal pressure.

Effect on Tridosha –  Balances Vata in the adbomen.

Dosage:

5 – 10 ml, before food, or on empty stomach, once or twice a day with hingu (asafotide) and hot water.

Side effect:

High dose than prescribed may cause gastric irritation.

Lashuna Erandadi kashayam ingredients:

Herbal decoction is prepared from 10 grams of each of

Lashuna – Garlic – Alium cepa

Eranda – Ricinus communis

Yakshakshi – Caesalpinia bonduc

Varshabhu – Boerhaavia diffusa

Hapusha – Sphaeranthus indicus

Aushadha – Ginger – Zingiber officinalis.

Reference: Sahasra Yoga


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