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Musli Khadiradi kashayam is a herbal decoction formulation.
Its usage:
Effect on Tridosha – Balances Pitta and Kapha.
Dosage:
5 – 10 ml with equal quantity of hot water, before food, or on empty stomach, with honey, once or twice a day or as directed by Ayurvedic doctor.
Musli Khadiradi kashayam kashayam ingredients:
Herbal decoction is prepared from 10 grams of each of
Musli – Curculigo orchioides
Khadira – Acacia catechu
Amalaka – Emblica officinalis
Trikanta – Tribulus terrestris
Jambu – Eugenia jambolana
Vari – Asparagus racemosus
Reference: Sahasrayoga.
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