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Description:Dasamulapanchakoladi kahsayam is an Ayurvedic medicine in liquid form. It is a herbal water decoction. It is mainly used in the treatment of ascites. This medicine is formulated based on Kerala Ayurveda principles.
Dasamoola Panchakoladi kashayam Benefits: It is used in the treatment of ascites. Shows results in cases of fluid accumulation. Good in dropsy. It is also used to bring about purgation.
Dosage: 10 – 20 ml, before food or on empty stomach, once or twice a day, or as directed by Ayurvedic physician.
Pathya:
Generally non-vegetarian, leafy preparations, snack made of gingelly, curd, alcohol, too much of salt, tamarind and food items not usually taken and difficult to digest, day time sleep, sex and cold water must be totally avoided.
Bathe in water boiled with Kokilaksha(Hygrophila acuriculata) cooled for the head and warm for the body, using Panchamla tailam or Punarnavadi tailam. Don’t bathe daily. Butter milk boiled with Punarnava(Boerhaavia diffusa) is good for drinking and to be taken with rice.
Adjuvants:
Virechana gritham or Panaviraladi bhasma.
Ingredients: Dashamoola – group of ten roots – Bilva – Aegle marmelos Agnimantha – Premna mucronata Shyonaka – Oroxylum indicum Patala – Stereospermum suaveolens Gambhari – Gmelina arborea Brihati – Solanum indicum Kantakari – Solanum xanthocarpum Gokshura – Tribulus terrestris Shalaparni – Desmodium gangeticum Prishnaparni – Uraria picta
Panchakola – group of five spices – Pippali – Long pepper fruit – Piper longum Pippalimoola – Long pepper root Chavya – Piper chaba Chitraka – leadwort – Plumbago zeylanica Nagara – Ginger – Zingiber officinalis
Triphala – Amla – Emblica officinalis Haritaki – Terminalia chebula Vibhitaki – Terminalia bellirica
Danti – Baliospermum montanum Trivrit – Operculina turpethum
Dashamoolapanchakoladi Kahayam side effects:
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