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Ingredients : Sariva (Indian Sarsaparilla) Nimba, Khadira, Chiraita, Usheera, Manjista, Triphala, Dhamasa, Asana, Punarnava, Gokshura, Katuki, Varuna, Chandan, Pashanbhed, Kumbi.
Indications :
Dosage : 15 to 30 ml. twice or thrice a day after food or as directed by the physician.
Presentation : 200ml., 400ml., 1000ml. and 5000ml.
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