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Chirayu Shringarabhra Rasa (Virhat) (Swarna Yukta)

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Chirayu Shringarabhra Rasa (Virhat) (Swarna Yukta)

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Brihat Shringarabhra Ras is an Ayurvedic medicine in tablet form.

Uses:

  1. It is used in the Ayurvedic treatment of cough, cold, asthma, anorexia, anemia, jaundice, ascites, edema and inflammation, fever, malabsorption syndrome, tuberculosis

Effect on Tridosha – Balances Vata, Pitta and Kapha.

dosage:

125 – 250 mg once or twice a day, before or after food or as directed by Ayurvedic doctor. It is advised along with goat cinnamon and honey.

Vrihat Shringarabhra Ras ingredients:

12 g of each of

Shuddha Parada – Herbal purified Mercury

Shuddha Gandhaka – Herbal purified Sulphur

Tankana Bhasma – Borax

Nagakeshara – Mesua ferrea

Karpoora – Camphor – Cinnamomum camphora

Jatiphala – Nutmeg (fruit) – Myristica fragrans

Lavanga – Clove – Syzigium aromaticum

Patra – Cinnamomum tamala

Swarna Bhasma – Bhasma of Gold

Abhraka Bhasma – Purified and processed Mica – 48 g

24 g of each of

Taleesa Patra – leaves of Abies webbiana

Ghana – Musta – Nut grass (root) – Cyperus rotundus

Mamsi – Nardostachys jatamansi

Twak – Cinnamon – Cinnamomum zeylanicum

Dhataki – Fire Flame Bush (flower) – Woodfordia fruticosa

Kushta – Saussurea lappa

Ela – Cardamom – Elettaria cardamomum

Shunti – Ginger Rhizome – Zingiber officinalis

Maricha – Black pepper – Piper nigrum

Pippali – Long pepper fruit – Piper longum

Haritaki – Chebulic Myrobalan fruit rind – Terminalia chebula

Vibhitaki – Belliric Myrobalan fruit rind – Terminalia bellirica

Amalaki – Indian gooseberry fruit – Emblica officinalis Gaertn.

Gajapippali – Java Long Pepper (fruit) – Piper chaba

Water decoction of Pippali – Long pepper fruit – Piper longum – quantity sufficient for grinding

Reference:  Bhaishajya Ratnavali.


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