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Chirayu Chandanbalalakshadi Taila

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Chirayu Chandanbalalakshadi Taila

50 ml    120 (No Stock) |  Request
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Chandanbala Laxadi Oil is an Ayurvedic oil.

Its uses:

  1. It is used to apply all over the body and massage  – to relieve itching, blisters, burning sensation in eyes, fever, headache, tiredness and emaciation.
  2. It is used for internal administration in cases of cold, cough, asthma, bleeding diseases,  heavy menstrual bleeding and oligospermia.

Effect on Dosha – Balances Pitta and Kapha.

Dosage:
It is used for nasal instillation in a dose of 2 – 8 drops, as directed by Ayurvedic doctor.
Dose for internal administration – 2 – 3 ml, once or twice a day, before food with warm water, or as directed by Ayurvedic doctor.
Avoid self medication.


Chandanbala Laxadi Thailam ingredients:
Chandana – Santalum album – 768 g
Bala – Sida cordifolia – 768 g
Laksha – Laccifer lacca – 768 g
Lamajjaka – Andropogon iwarancusa – 768 g
Water – 24.576 liters, boiled and reduced with above herbs to 6.144 liters, filtered.
Taila – Oil of sesamum indicum – 1.536 liters
Paste preapared with 16 grams of fine powders of
Chandana – Santalum album
Usheera – Vetiveria zizanioides
madhuka – Licorice – Glycyrrhiza glabra
Shatahva – Asparagus racemosus
Katurohini – Picrorhiza kurroa
Devadaru – Cedrus deodara
Nisha – Turmeric – Curcuma longa
Kushta – Saussurea lappa
Manjishta – Rubia cordifolia
Agaru – Aquilaria agallocha
Balaka – Pavoia odorata
Ashwagandha – Withania somnifera
Bala – Sida cordifolia
Darvi – Berberis aristata
Murva- Marsdenia tenacissima
Musta – Cyperus rotundus
Moolaka – Raddish – Raphanus sativus
Ela – Cardamom – Elettaria cardamomum
Twak – Cinnamon – Cinnamomum zeylanicum
Nagakeshara – Mesua ferrea
Rasna – Pluchea lanceolata
Laksha – Laccifer lacca
Saugandhika (Shati) – Hedychium spicatum
Peetasara – Pterocarpus marsupium
Sariva – Hemidesmus indicus
Sauvarchala lavana – Sochal salt
Saindhava lavana – Rock salt
Ksheera – cow milk – 3.072 liters
Reference: Yoga Ratnakara.


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