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Amrita Trayodashang Guggul Tablets

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Amrita Trayodashang Guggul Tablets

Amrita Trayodashang Guggul Tablets

Made in India
60 Tablets    110 (Stock) |  Wishlist

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Description:Trayodashang Guggul is a very famous Ayurvedic medicine. It is in tablet form.  It is also known as  Trayodasanga Guggul tablets, Trayodasanga Gulgulu etc. This tablet has Guggulu (commiphora mukul) as its base.It is widely used in the Ayurvedic treatment of joint pain related disorders. Here, Guggulu is treated with 13 ingredients. So the name Trayodashang.

Trayodashang Guggul benefits: 
It is widely used in the Ayurvedic treatment of low back pain, sciatica, arm pain, locked jaw, knee joint pain, foot pain,
arthritis pain and myalgia.

Doctors also prescribe this medicine for the treatment of:

  • Lordosis
  • Sciatica, Lumbar spondylosis
  • Rheumatoid arthritis
  • Osteo Arthritis

Trayodashang Guggul dose: 

  • 1 – 2 tablets 2 – 3 times a day, before or after food or as directed by Ayurvedic doctor.
  • Usually it is administered along with gruel, warm water, alcohol, milk or meat soup, based on disease.

Trayodashang Guggul Side Effects: 

  • There are no known side effects with this medicine. However it is best to use this product under medical supervision. 
  • Self medication with this medicine is discouraged.
  • Very high dose than prescribed may lead to stomach irritation.

Trayodashang Guggul Ingredients: 

  • Abha – Acacia nilotica Linn. / indica / arabica Willd – 1 part
  • Ashwagandha – Withania somnifera – 1 part
  • Hapusha – Juniperus communis Linn.- 1 part
  • Guduchi – Tinospora cordifolia – 1 part
  • Shatavari – Asparagus racemosus- 1 part
  • Gokshura – Tribulus terrestris- 1 part
  • Vriddhadaru – Argyreia speciosa- 1 part
  • Rasna – Pluchea lanceolata- 1 part
  • Shatahva – Anethum sowa Kurz.- 1 part
  • Shati – Hedychium spicatum- 1 part
  • Yamani – Trachispermum amami- 1 part
  • Nagara – Ginger- 1 part
  • Kaushika – Guggulu – purified – 12 part
  • Sarpi – ghee – 1 part

Fine powder of the rest of the ingredients are added to guggulu, pounded and tablets are prepared.