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Rasnasaptakam Kashayam Tablet
Kashayam refers to a decoction or extract of a herb or a group of herbs. Kashayam contains mostly water soluble herbs which are easily absorbed by the intestines. In Ayurveda, a Kashayam is named after the herbs used in it.
Kashaya is not preferred by many due to its bitter taste and the fuss in carrying the liquid bottles. The availability of Kashaya tablets makes it convenient for such users to take them without trouble.
Rasnasaptakam Kashyam is specifically useful for pain in the hip, lower back and legs. Adjuvants of this include Nagara powder, Sahacharadi tailam, Trayodasanga gulgulu etc.
Benefits of Rasnasaptakam Kashyam Tablet
It is useful in the treatment of
» Low back ache
» Pain in the hip and legs
Ingredients in Rasnasaptakam Kashyam
» Aplinia galanga (rasna)
» Tinospora cordifolia (Amruta)
» Cassia fistula (Aragwadha)
» Cedrus deodara (Devadaru)
» Tribulus terrestris (Trikandaka)
» Ricinus communis (Eranda)
» Boerhavia diffusa (punarnava)
» Usage Instructions
Time to take Kashaya Tablets
In the morning, between 6.00 am and 7.30 am on empty stomach, and in the evening between 5.00pm and 6.30 pm on empty stomach.
If the patient suffers from acidity, flatulence or sour belching he or she can take Kashaya half an hour after tea.
Following these usage instructions and lifestyle recommendations are essential to get best results. There are no known side effects of this medicine. However, all medications should be taken under the supervision of a doctor.
Dosage: 2 tablet twice a day before food. (650 mg each)
Packing Size : 100 Tablets
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