Buy Avn Rasnasaptakam Kashayam Tablet

Avn Rasnasaptakam Kashayam Tablet

Home » Ayurvedic » Vati (Tablets) » Avn Rasnasaptakam Kashayam Tablet

Avn Rasnasaptakam Kashayam Tablet

Made in India

100 Tablets

र 380

(Stock) | Wishlist

REQUEST

Please fill the form below to request your product.
We will let you know the product availability within couple of hours.


Your Name *

Mobile # *

Email ID *

Shipping charges starts from Rs. 75

Add to Cart

Check Pincode Service

Delivery in 4 to 14 working days.

Over by Phone:

Please enter your Name, Mobile #.

You will get a call from our customer care to help you place an order.

Your Name	*

Mobile #	*	+91

Email ID

----------------------------------------- OR -----------------------------------------

You can place an order for this product by calling us on

91 88923 47688 ( 9am to 6pm / MON to SAT )

Have you used this product?
Rate it now.

WRITE REVIEW

Description:Rasnasaptak kashaya is a liquid Ayurvedic medicine for back pain associated with injury, lumbar spondylosis, etc. It is an Ayurvedic herbal decoction. It is also available in Kashayam tablet and Kadha form. It is also known as Rasnasaptakam Kashayam.

Rasna Saptak Kwath Ingredients:
Rasna – Pluchea lanceolata / Vanda roxburghi
Amruta – Giloy – Tinospora cordifolia
Devadaru – Deodar – Cedrus deodara
Aragwadha – Cassia fistula
Trikantaka – Tribulus terrestris
Eranda – Castor root
Punarnava (Spreading Hogweed – Boerhavia diffusa)

Rasnasaptak Kwatha Uses
It is traditionally indicated in –

Janghashoola – hip pain
Urushoola – thigh pain
Prushtashoola – backpan
Trikashoola – Lower back pain
Parshwashoola – pain on the sides of abdomen – flanks
It is used in rheumatoid arthritis, low back pain, muscle twitch, pain due to lumbar spondylosis, thigh cramps, muscle stiffness, sciatica, abdominal colic pain etc.

Dose – 12 – 24 ml, mixed with equal quantities of water, once or twice a day, preferably before food, or as directed by Ayurvedic physician.
Anupana – it is traditionally administered along with a pinch or two of ginger powder.

Adjuvants:Rock salt, Dhanwantaram gulika or Ksheerabala and other tailas [avarti].

Pathya:

Light food is to be taken.
Avoid body movements especially hard work and journeys.
Bathe every 3rd or 4th day in water boiled with Haritaki(Terminalia chebula), Bala(Sida cordifolia), or pepper leaves.
Better use Dhanwantaram tailam for head and Kuzhampu for the body.
Mutton soup may be taken according to digestion.

How long to use: It is usually administered for 2 – 6 weeks of time.

Side effects and precautions: