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Description:Punarnava Mandur is an Ayurvedic medicine in tablet form. It is mainly used in the treatment of Anemia, splenomegaly, piles, fever etc. This medicine is more commonly used in North Indian Ayurvedic practice.
Punarnava Mandur Uses:
Doctors prescribe this medicine also for the treatment of –
Hypothyroidism
Asthma
Synonyms: Punarnava Mandooram / Manduram / Mandoora
Punarnava Mandoor dosage: 500 mg – 1 g once or twice a day before or after food or as directed by Ayurvedic doctor. Patient is advised to take buttermilk along with this medicine.
How long to take Punarnava Mandooram? This medicine can be safely taken for a period of upto 4 – 6 months.
Punarnavadi Mandoor side effects:
Punarnavadi mandur ingredients, how to make: 48 g fine power of each of Punarnava – Spreading Hogweed – Boerhaavia diffusa Trivrit – Operculina turpethum Shunti – Ginger Rhizome – Zingiber officinalis Maricha – Black pepper – Piper nigrum Pippali – Long pepper fruit – Piper longum Vidanga – False black pepper – Embelia ribes Daru – Himalayan cedar (bark) – Cedrus deodara Chitraka – Lead Wort (root) – Plumbago zeylanica Kushta – Saussurea lappa Haridra – Turmeric rhizome – Curcuma longa Daru Haridra – Tree Turmeric (stem) – Berberis aristata Haritaki – Chebulic Myrobalan fruit rind – Terminalia chebula Vibhitaki – Belliric Myrobalan fruit rind – Terminalia bellirica Amalaki – Indian gooseberry fruit – Emblica officinalis Gaertn. Danti – Baliospermum montanum Chavya – Java Long Pepper – Piper chaba Kalingaka – Connessi Bark – Holarrhena antidysenterica Pippali – Long pepper fruit – Piper longum Pippalimoola – Long pepper root – Piper longum Musta – Nut grass (root) – Cyperus rotundus Mandur Bhasma – Iron oxide calx – 1.920 kg Gomutra – Cow Urine – 6.144 liters
All the ingredients are made into a fine paste with cow urine and ground and tablets are prepared.
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