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Soubhagya Tablets

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Soubhagya Tablets

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Saubhagya Vati is a tablet, used in Ayurvedic treatment of fever, cough and gastric conditions.

uses:

  1. It is used in Ayurvedic treatment of fever, chronic, intermittent fever, cough, cold, bronchitis, asthma, anorexia, depression, colicky pain, nausea and excessive thirst.

Effect on Tridosha – Balances Vata and Pitta.

dosage:

250 mg 1 – 2 times a day, before or after food or as directed by Ayurvedic doctor.

It is traditionally administered along with ginger juice or warm water.

Sawbhagya Vati ingredients, how to make:

10 g fine powder of each of

Saubhagya -Shuddha Tankana – Purified Borax

Amruta – Vatsanabha – Aconitum ferox

Jiraka – Cumin – Cuminum cyminum

Sauvarchala Lavana – Sochal salt

Saindhava Lavana – Rock salt

Vida Lavana – Vida salt

Samudra Lavana – Common salt

Audbhida Lavana

Shunti – Ginger Rhizome – Zingiber officinalis

Maricha – Black pepper – Piper nigrum

Pippali – Long pepper fruit – Piper longum

Abhaya – Chebulic Myrobalan fruit rind – Terminalia chebula

Aksha – Belliric Myrobalan fruit rind – Terminalia bellirica

Amalaki – Indian gooseberry fruit – Emblica officinalis Gaertn.

Abhraka Bhasma – Purified and processed Mica

Shuddha Gandhaka – Herbal purified Sulphur

Rasa – Herbal purified Mercury

Juice extract of Nirgundi – Vitex negundo

Juice extract of Bhringaraja – Eclipta alba

Juice extract of Vasa – Malabar nut tree (root / whole plant) – Adhatoda vasica

Juice extract of leaves of Apamarga – Achyarnthes aspera

The fine powder of solid ingredients are triturated with juice extracts of herbs, a paste is made. Pills are prepared, dried and preserved.

Reference: Bhaishajya Ratnavali.


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