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Kottakkal Mritasanjivani Arishtam

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Kottakkal Mritasanjivani Arishtam

Kottakkal Mritasanjivani Arishtam

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Description:Mritasanjivani Arishtam is quickly restores strength to the weak. Makes the body firm and promotes zext. It is noth erotic and aphrodisicac. Pathya light.

 

Mritasanjeevani sura is a very special Ayurvedic medicine in liquid form. This product is hailed for its ability to help even a dying person. It is basically an Asava preparation. It means, it is an Ayurveda wine product and it contains self generated alcohol. Compared to other Asava products,  Mritasanjeevani Sura contains higher percentage of self generated alcohol. It is also called as Mritasanjivani arishtam.

 

Caution: 

It is illegal to take Mritasanjeevani sura without a valid prescription by an Ayurvedic doctor. This product should always be taken under strict medical supervision.
The maximum allowed percentage of alcohol in this product, as per Drugs and Cosmetics Act is – 16 %
The maximum packing size allowed is 30 ml per bottle.

 

Mrit Sanjeevani Sura uses: 

  • It is used in the treatment to put on weight
  • It improves immunity, nourishes body tissues
  • Quickly restores strength to weak. Makes body firm and promotes zest.
  • Useful in high fever, and recurring gastro-enteritis.
  • It is both erotic and aphrodisiac.

DOSAGE:

15 to 30 ml for adults and 5 to 10 ml for children or as directed by the Physician.

To be taken twice daily after food.

 

Indications:

Chronic fatigue syndrome, general and sexual debility.

 

Mritasanjeevani Sura Ingredients:

One year old jaggery – 12.288 kg  is dissolved in 182.78 liters of water. It is added with

Babbula Twak – Acacia arabica – 960 g

Pomegranate – 480 g

Vasa – Adhatoda vasica – 480 g

Mocharasa – Exudate of Bombax ceiba – 480 g

Lajjali – Touch me not plant – 480 g

Ativisha – Aconitum heterophyllum –   480 g

Ashwagandha – Withania somnifera – 480 g

Devadaru – Cedrus deodara – 480 g

Bilva – Aegle marmelos – 480 g

Shyonaka – Oroxylum indicum – 480 g

Patala – Stereospermum suaveolens – 480 g

Shalaparni – Desmodium gangeticum – 480 g

Prishnaparni – Uraria picta – 480 g

Brihati – Solanum indicum – 480 g

Kantakari – Solanum xanthocarpum – 480 g

Gokshura – Tribulus terrestris – 480 g

Indravaruni – Citrullus colocynthis  – 480 g

Kola – Ziziphus jujuba – 480 g

Eranda – Ricinus communis – 480 g

Punarnava – Boerhaavia diffusa – 480 g

 

Betel nut – 1.536 kg

Dhattura – Datura metel – 96 g

Clove – 96 g

Padmaka – Prunus cerasoides – 96 g

Usheera – Vetivera zizanioides – 96 g

Red sandalwood – Pterocarpus marsupium – 96 g

Shatapushpa – Sounf -Foeniculum vulgare – 96 g

Yamani – Trachyspermum ammi – 96 g

Black pepper – 96 g

White caraway seed – 96 g

Shati – Hedychium spicatum – 96 g

Jatamamsi – Nardostachys jatamansi – 96 g

Cinnamon – 96 g.

Cardamom – 96 g

Nutmeg – 96 g

Mustaka – Cyperus rotundus – 96 g

Granthiparni – Leonotis nepetifolia – 96 g

Ginger – 96 g

Fenugreek  – 96 g

Meshashringi – Gymnema Sylvestre – 96 g

White sandalwood – Santalum album – 96 g

 

Purana Guda (one year old jaggery) is dissolved in water to which coarsely powdered drugs at Babbula Twak to Punarnava are added.

 

How long to use:

It is used for a period of 2-4 weeks

 

Safe for kids: No.

 

Pregnancy and lactation –

It is best to avoid this during pregnancy or lactation. 

 

Storage: Store in a cool place in tightly closed amber coloured bottle, protect from light and moisture.