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Description:Amritamehari churnam is an Ayurvedic medicine in herbal powder form used for the treatment of diabetes. It is also known as Amritadi churnam.
Uses of Amritamehari Churnam:
Ingredients of Amritamehari Churnam:
Each 10 gram contains- Amrita (Tinoapora cordifolia)- 1.667 gm – Indian Tinospora (Giloy) Meharimula (Gymnema sylvestre)- 5.000 gm. – Madhunashini – Gudmar – Some consider it to as Salacia reticulata. Gudmar, is a herb popularly known for its anti- diabetic action and is mentioned in Ayurvedic treatment of diabetes, renal calculi, cough, snake poison and jaundice. Dhatri – Amalaki (Embelica officinale)- 1.4667 gm. – Indian Gooseberry
Ratri – turmeric (Curcuma longa)- 1.667 gm. – Haridra (Haldi) – Turmeric along with Amla is called Nishamlaki Churna. This combination is very useful in lowering blood sugar levels.
Dosage of Amritamehari Churnam:
3-10 g. The dose depends upon the blood sugar levels. Initial dose is 1 teaspoon 2 times a day after food.
Adjuvants- This medicine can be prescribed along with – Hot water Dhanwantara ghritam Dhanwantaram(R) Vastyamayantakam ghrita. Suitable decoctions or arishtas.
Storage: Store in a cool dry place, away from sunlight. Keep out of reach and sight of children.
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