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Description:Vidaryadi Ghritham is an Ayurvedic medicine, in herbal ghee form. This herbal ghee is made from Vidaryadi group of herbs, mentioned in Ashtanga Hrudayam. It is used for preparatory procedure for Panchakarma and also as medicine, used in the treatment of diseases related to respiratory system.
Vidaryadi Ghritham benefits:
Vidaryadi Ghritham dosage:
As medicine – quarter to half teaspoon with water, usually before food, once or twice a day, or as directed by Ayurvedic doctor.
For Panchakarma preparation – Snehana procedure, the dose depends on the disease status and the judgement of Ayurvedic doctor.
Vidaryadi Ghrita Side Effects:
Vidaryadi Ghrita Ingredients:
38.4 grams of each of
Vidari – Pueraria tuberosa
Panchangula – Castor
Vrischikali – Tragia involucrata
Vrischiva – Boerhaavia diffusa
Devahvaya – Cedrus deodara
Mudgaparni – Vigna trilobata
Mashaparni – Teramnus labialis
Shalaparni – Desmodium gangeticum
Prishnaparni – Uraria picta
Brihati – Solanum indicum
Kantakari – Solanum xanthocarpum
Goksura – Tribulus terrestris
Abhiru – Shatavari – Asparagus racemosus
Vira – Ipomea mauritiana
Jivanti – Leptadenia reticulata
Jivaka – Malaxis acuminata
Rishabhaka – Manikara hexandra
Gopasuta – Hemidsemus indicus
Tripadi – Adiantum lunulatum
water for decoction – 12.288 liters, boiled and reduced to 3.072 liters
Ghee – 768 grams
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