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This Ghritam is useful in cooling the inflamed parts of the body, due mostly to aggravated PItta. Conditions such as Psoriasis and Arthritis have traditionally been treated with this Ghritam. It is taken internally, thus improving the digestion and purifiying the blood of toxins which later shows up as improved skin and joints. It is also beneficial in skin diseases of Vata-Kapha predominance.
Directions of Use: One or Two teaspoons should be given daily with a cup of hot milk or water on an empty stomach, once or twice a day or as directed by an Ayurvedic practitioner.
Ingredients: Ghee, Neem, Tinospora Gulancha, Calamus, Yellow Snake Tree, False Pepper, Thai Long Pepper, Dvikshara, Ginger, Turmeric, Indian Water Lily, Java Long Pepper, Costus, Balloon Vine, Black Pepper, Kurchi bark, Carom seeds, Premna, Rohini, Marking Nut Tree, Calamus, Long Pepper, Indian Madder, Indian Atees, Ajowan Caraway, Indian Bdellium
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