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Patoladi Ghrita is a herbal ghee formulation.
Its usage:
Effect on Tridosha – Calms Vata, Pitta and kapha.
Dosage:
1/4-1/2tsf followed by warm water.
Patoladi Guggulu Ghrita Ingredients:
48 g of each of
Nimba – neem
Patola – Trichosanthes dioica
Katuka – Picrorhiza kurroa
Darvi – Berberis aristata
Sevya – Vetiveria zizanioides
Triphala – Haritaki, Vibhitaki and Amla
Vrisha – Adhatoda vasica
Dhanvayasa – Alhagi pseudalhagi
Trayanti – Gentiana kurroa
Parpata – Fumaria indica
Amla – Emblica officinalis – 768 g
water for decoction – 12.288 liters, boiled and reduced to 3.072 liters
Ghrita – ghee – 768 g
24 g of each of
Musta – Cyperus rotundus
Bhunimba – Andrographis paniculata
yashtimadhu – Glycyrrhiza glabra
Kutaja – Holarrhena antidysenterica
Udichya – pavonia indica
Chandana – Santalum album
Pippali – Long pepper
Reference: Ashtangahrudayam
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