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Description:Vidaryadi Ghritham is an Ayurvedic medicine, in herbal ghee form. This herbal ghee is made from Vidaryadi group of herbs, mentioned in Ashtanga Hrudayam. It is used for preparatory procedure for Panchakarma and also as medicine, used in the treatment of diseases related to respiratory system.
Vidaryadi Ghritham benefits:
Synonyms: Vidaryadi Ghrita, Vidaryadi Ghritam Vidaryadi Ghritham dosage: As medicine – quarter to half teaspoon with water, usually before food, once or twice a day, or as directed by Ayurvedic doctor. For Panchakarma preparation – Snehana procedure, the dose depends on the disease status and the judgement of Ayurvedic doctor.
Vidaryadi Ghrita Side Effects:
Principle: In this herbal ghee, the herbs are infused in the medium of ghee along with herb water decotion. Then the solid waste herb materials are filtered out. Thus, this herbal ghee contains oil soluble and water soluble phyto-active principles of medicinal herbs.
Vidaryadi Ghrita Ingredients: 38.4 grams of each of Vidari – Pueraria tuberosa Panchangula – Castor Vrischikali – Tragia involucrata Vrischiva – Boerhaavia diffusa Devahvaya – Cedrus deodara Mudgaparni – Vigna trilobata Mashaparni – Teramnus labialis Shalaparni – Desmodium gangeticum Prishnaparni – Uraria picta Brihati – Solanum indicum Kantakari – Solanum xanthocarpum Goksura – Tribulus terrestris Abhiru – Shatavari – Asparagus racemosus Vira – Ipomea mauritiana Jivanti – Leptadenia reticulata Jivaka – Malaxis acuminata Rishabhaka – Manikara hexandra Gopasuta – Hemidsemus indicus Tripadi – Adiantum lunulatum water for decoction – 12.288 liters, boiled and reduced to 3.072 liters ghee – 768 grams
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