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Kottakkal Manasamitra Vatakam

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Kottakkal Manasamitra Vatakam

Kottakkal Manasamitra Vatakam

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Description:Manasamitra Vatakam (also known as Manasamitra Gulika) is an Ayurvedic medicine in tablet form made from 73 different ingredients. It is an effective remedy because of its ability to balance all 3 Doshas, and especially Pitta Dosha. 

 

Indications:

  • Mania
  • Epilepsy
  • Seizures
  • Depression
  • Schizophrenia
  • Speech problems
  • Psychiatric conditions

Along with being used to support the above indications it also helps to increase concentration, recover from poison and improve brain function memory in children and people with autism. Overall it is a powerful neuro-protective medicine! 

Manasamitra Gulika can typically be used for a long period of time on a daily basis.

 

Side Effects:

There are no known side effects but if too high a dosage is given blood sugar may lower and/or cause a burning sensation in the stomach. 

 

Common dosage instructions: are 1 - 2 tablets taken twice a day. The more severe the problem the more tablets to take, though if blood sugar starts to lower cut the dose in half. They can be taken before or after food and is traditionally taken with a small amount of warm milk. 

 

Common product combination: 

1 - 2 tablets of Manasamitra Gulika is used along with 1 - 2 tsp. of Brahmi Ghritham, 1 - 2 tsp. of Saraswata Ghritam and 2 - 4 tsp. of Ashwagandharishtam to support the healing of psychiatric disorders.

 

Manasamitra Vatakam ingredients:

10 g of each of

Bala – Country mallow (root) – Sida cordifolia

Nagabala – Grewia populifolia

Bilva – Bael (root) – Aegle marmelos

Prishniparni – Uraria picta

Pravala pishti – Coral

Shankhapushpi – Clitorea ternatea

Tamrachuda Padika

Swarna Bhasma

Pushkaramoola – Inula racemosa

Mrigashringa Bhasma  – Bhasma made of deer horn

Vacha – Acorus calamus

Tapya – Makshika Bhasma – Bhasma of Copper-Iron Pyrite

Chandana – Sandalwood – Santalum album

Raktachandana – Pterocarpus santalinus

Mukta Pishti – Paste prepared from Pearl

Loha Bhasma – Bhasma prepared from Iron

Madhuka – Licorice – Glycyrrhiza glabra

Twak – Cinnamon – Cinnamomum zeylanicum

Magadhi – Long pepper fruit – Piper longum

Ghanasara – Karpoora – Camphor – Cinnamomum camphora

Aileya – Prunus cerasus

Vishala – Citrullus cholocynthis

Arkaraga

Nirgundi – Vitex negundo

Plava – Nyctanthes arbor-tristis

Rasna – Pluchea lanceolata / Vanda roxburghi

Rajata Bhasma – Bhasma of silver