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SNA Marma Gulika

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SNA Marma Gulika

SNA Marma Gulika

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Marma Gulika is a tablet form. marma means vital.

Its usage:

  1. In the treatment of the diseases of vital organs like heart, brain, kidney, liver.

Effect on Tridosha – balances Vata, Pitta and kapha.

Dosage:

1 – 2 tablets once or twice a day, or as suggested by the physician.

Marma Gulika ingredients:

192 g coarse powder of each of

Vidari – Pueraria tuberosa

Jivanti – Leptadenia reticulata

Shatavari – Asparagus racemosus root

Musta – Nut grass (root) – Cyperus rotundus

Varahi – Tacca aspera

Tavaksheeri – Maranta arundinacea / Curcuma angustifolia

Kurunivikizingu

Amalaki – Indian gooseberry fruit – Emblica officinalis Gaertn.

Sariva – Indian Sarsaparila – Hemidesmus indicus

Guduchi – Indian Tinospora (stem) – Tinospora cordifolia

Durva – Bermuda grass – Cynodon dactylon

Yashti – Licorice – Glycyrrhiza glabra

Chandana – Sandalwood – Santalum album

Raktachandana – Pterocarpus santalinus

Sahasravedhi – Rumex vesicarius

Kumari – Aloe vera

Shuddha Shilajatu – Asphaltum

Palunirvasi

Garudapacha

Prasarini – Paederia foetida

Kozappu – Lonika

Hrivera – Pavonia odorata

Usheera – Khus Khus – Vetiveria zizanioides

Water for decoction – 9.216 liters, boiled and reduced to 2.304 liters, filtered.

96 g fine powder of each of

Nyagrodha – Ficus bengalensis

Udumbara – Ficus racemosa

Ashwattha – Ficus religiosa

Plaksha – Ficus lacor

Lodhra – Lodh tree (bark) – Symplocos racemosa

Nara – Variety of Jambu – Jamon – Eugenia jambolana

Pullani

Pezu – Katabhi

Karamarda – Carissa congesta

Darvi – Tree Turmeric (stem) – Berberis aristata

Pashanabheda – Aerva lanata – 384 g

Water for decoction – 9.216 liters, boiled and reduced to 2.304 liters, filtered.

Mudga – green gram – Averrhoa carambola – 768 g

Masha – Black gram – Vigna radiata – 768 g

Ela – Cardamom – Elettaria cardamomum – 768 g

Water for decoction – 12.288 liters, boiled and reduced to 3.072 liters, filtered, again reduced to 1.536 liters.

The three types of water decoctions are triturated with the fine powder of herbs, made into past and tablets are prepared.

Reference: Sahasrayoga.