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Nagarjuna Himasaagara Thailam

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Nagarjuna Himasaagara Thailam

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200 ml    294 (No Stock) |  Request
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Himasagara Tailam is a herbal oil preparation.Which is coolant in nature.
Its usage:

  1. It is used to treat bone and joint injuries caused by fall, excessive travelling.
  2. It is used to treat dwarfness, locomotor problems, chest injury, emaciation, muscle wasting, lcoked jaw, frozen neck, frozen shoulder, speech difficulties etc.

Effect on Tridosha: Balances Vata and Pitta.
Used externally only.
Himasagara Tailam Ingredients: 
Shatavari juice extract – Asparagus racemosus
Vidari Swarasa – Juice extract of Pueraria tuberosa
Kushmanda swarasa – Juice extract of Benincasa hispida
Dhatri Swarasa – Amla juice – Emblica officinalis
Shalmali rasa – Juice of Bombax malabaricum
Gokshura decoction – Tribulus terrestris
Narikela rasa – Tender coconut water
Tilataila – Oil of Sesamum indicum
Kadali swarasa – Juice extract of Banana stem – Musa paradisiaca
Ksheera – cow milk
Paste prepared from
Chandana  – Sandalwood – Santalum album
Tagara – Valeriana wallichii
Manjishta – Rubia cordifolia
Sarala – Pinus roxburghi
Agaru – Aquilaria agallocha
Mamsi – Nardostachys jatamansi
Mura – Selinum tenuifolium
Shaileya – Parmelia perlata
Yashti – Licorice – Glycyrrhiza glabra
Daru – Cedrus deodara
Nakhi – Asparagus species
Shiva – Terminalia chebula
Putika – Caesalpinia crista
Peetikapatra – Salacia reticulata
Kunduru – Boswellia serrata
Nalika – Hibiscus cannabinus
Vari – Asparagus racemosus
Lodhra – Symplocos racemosa
Musta – Cyperus rotundus
Tvak – Cinnamon – Cinnamomum zeylanicum
Ela – Cardamom – Elettaria cardamomum
Patra – Cinnamon – Cinnamomum tamala
Kesara – Mesua ferrea
Lavanga – Clove – Syzigium aromaticum
Jatikosha – Nutmeg – Myristica fragrans
Madhurika – Foeniculum vulgare
Shati – Hedychium spicatum
Chandana – Sandal – Santalum album
Granthiparna – Angelica glauca
Karpoora – Camphor – Cinnamomum camphora

Reference:Bhaishaj Ratnavali.


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