Divya Madhukalp Vati

Benefits of Divya Madhukalp vati
Divya Madhukalp vati builds up strong immunity in the body for effective functioning of muscles and bones.
Divya Madhukalp vati is a wonderful diabetes natural cure that helps in the metabolism of glucose and maintains normal blood sugar level.
Divya Madhukalp vati is also useful for controlling symptoms of diabetes such as increased thirst, dim vision, nervous weakness, weakness of muscles, etc.
Divya Madhukalp vati makes the body strong and helps to perform daily activities without any problem.
Divya Madhukalp vati is a unique herbal remedy for diabetes that increases the energy of the body cells and help in proper digestion of the food.
Divya Madhukalp vati is a natural remedy for control of blood sugar and for proper absorption and metabolism of food.
Therapeutic uses:
Divya Madhukalp vati is a well know ayurvedic cure for diabetes that is made up of traditional ayurvedic herbs that are found to be effective for diabetes.
All the natural remedies for diabetes in this product are safe and do not produce any side effects when taken regularly for longer time period.
Divya Madhukalp vati also boost up the immunity of the body and prevent complications that may arise from poor maintenance of diabetes.
Mode of administration
Take this remedy half an hour before eating breakfast and dinner. After taking this remedy for two weeks, blood sugar level may be checked and if it becomes normal then the dose of allopathic medicine should be reduced. When you stop taking all allopathic medicine then start reducing the dose of this medicine as well.
Dosage:
One or two tablets have to be taken once in the morning and once in the evening with simple water.
Dietary Changes
People who suffer from high blood sugar level should take adequate and balanced diet for controlling blood sugar. It is very important to regulate dietary intake for diabetes patients as it greatly helps in increasing the efficacy of remedies.
All sugar products should be avoided from the diet. Sweets, chocolates, fruits should be avoided as it may increase the level of sugar in the blood.
Fruits such as mango, banana, grapes, strawberry, etc. should be completely reduced from diet as these fruits are high in natural sugar content.
Green and leafy vegetables should be eaten more as it helps to prevent constipation and helps to keep normal functioning of the digestive organs.
Intake of fluids and water should be increased as increased fluid intake help to remove chemicals from the body and lead to proper functioning of kidneys and nervous system.
Tea and coffee should be avoided. It should be taken in limited quantity. Alcohol and other habit forming substances should be avoided by people with diabetes.