Yograj guggulu is a guggulu preparation in tablet form.
It is widely used in:
Amavata – Rheumatoid arthritis,
Adhyavata – Gout
Krumi – worm infestation
Dushta Vrana – infected wounds
Pleeha – splenomegalyy
Gulma -abdominal tumours
Anaha – bloating
It increases digestion power, complexion, strength and immunity. It is mainly helpful in Vata imbalance diseases affecting bone, joints and bone marrow.
Effect on Tridosha – Calms Tridosha
Dosage:
1-2 tabs twice or thrice daily or as said by the ayurvedic physician.
Yograj guggulu Ingredients:
Chitraka – Plumbago zeylanica – 10 grams
Pippalimoola – Long pepper root – Piper longum- 10 grams
Yavani – Trachyspermum ammi – 10 grams
Karavi – Piper chaba – 10 grams
Ajamoda – Trachyspermum roxburghianum – 10 grams
Jeeraka – Cumin seed – 10 grams
Suradaru – Cedrus deodara – 10 grams
Chavya – Piper cubeba – 10 grams
Ela – Cardamom – 10 grams
Saindhava Lavana – Rock salt – 10 grams
Kushta – Saussurea lappa – 10 grams
Rasna – Pluchea lanceolata – 10 grams
Gokshura – Tribulus terrestris – 10 grams
Dhanyaka  -Coriander – 10 grams
Triphala – Haritaki (Terminalia chebula), Vibhitaki (Terminalia bellirica), Amalaki (Emblica officinalis) – 10 grams
Musta – Cyperus rotundus – 10 grams
Trikatu – Pepper, long pepper and ginger – 10 grams
Twak – Cinnamon – 10 grams
Usheera – Vetiveria zizanioides – 10 grams
yavagraja – Hordeum vulgare – Barley – 10 grams
Taleesapatra – Abbies webbiana – 10 grams
Patra – Cinnamomum zeylanicum – 10 grams
Guggulu – Purified Commiphora mukul – 270 grams
Sarpi – ghee – quantity sufficient.
The first 27 herbs (till guggulu, in the list) are taken in fine powder form.
Guggulu (gum resin) is taken in a wide mouthed vessel and heated till it liquefies.
Then rest of the ingredients are added and mixed well.
Ghee is also added and the whole mass is pounded well.
Pills of uniform size of 500 mg are rolled.
Reference: Bhaishajya Ratnavali